Grilled Chicken Breasts

Ludwig van Food

Yields 4 servings

4

231

Grilled Chicken Breasts

A quick and healthy entree protein that is a good bass line ready for a host of memorable accompaniments.

3 minPrep Time

12 minCook Time

15 minTotal Time

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Ingredients

• 4 boneless, skinless chicken breasts
• Salt and ground white pepper
• 3 tablespoons olive oil

Preparation

1. Season both sides of the chicken breasts with salt and white pepper.
2. Brush chicken with olive oil, and grill about 6 minutes per side. Remove from heat, cover with foil and let rest.

Nutrition

Fat

13 g

Protein

27 g

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